Soups
Soup of Du Jour
Never to be overlooked!
Ask your server for more details.
5
French Onion Soup
Traditional French Onion Soup
Baked in the oven with cheese
7
New England Clam Chowder
Our Chef's own recipe
Rich and hearty with Baby Clams and Fresh Cream
6
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Appetizers
Escargots
Baked with our own Garlic Butter,
White wine and served with toast points
7
Lemon Garlic Prawns
Sauteed with creamy lemon garlic
Served with our own Tzatziki
10
Hummus & Pita
Fresh Hummus with Grilled Pita bread
10
Calamari
Fresh Calamari rings
Served with our own Tzatziki
10
|
Salads
House Salad
Wild baby Greens, crisp Cucumbers,
Tomatoes, topped with Peanuts and dried Cranberries
7
Lime Chicken Salad
Grilled Chicken Breast, served
On tossed greens with Avocado, Olives
Cucumber and Tomatoes
12
Spinach Salad
Fresh baby spinach, mushrooms,
& smoked bacon & a hardboiled egg
10
|
Salads
Caesar Salad
A creation of romaine,
Homemade croutons, shaved
Parmesan & our own Caesar Dressing
8
Thai Prawn or Chicken Salad
Crisp veggies, Chow Mein noodles
& our own Thai dressing
12/10
|
Entrees
New York Striploin
Alberta grain fed Beef
Grilled with an Mushroom
Red Wine Demi Glaze
6 oz - 16 8 oz - 17
New Zealand Rack of Lamb
Oven roasted and crusted with
Dijon mustard, herbs and parsley
½ - 25
Pecan Crusted Chicken Breast
Succulent free-range chicken &
Roasted pecans creamy mushroom sauce
18
Grilled Pork Tenderloin Schnitzel
Tender & lean, served with a
Lemon butter sauce
18
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Entrees
Pacific Halibut
Delicate, tender fillet of halibut
Grilled and served with Lemon, Tomato
and Dill Sauce
22
Crab Cakes
Baked Crab and Shrimp cakes
Served with a fennel slaw
19
AAA Alberta Prime Rib of Beef
8oz slow roasted & served with Homemade
Yorkshire pudding
24
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